Spring Vegetable Roll

Miniature Chicken Wellington
Mushroom duxelle, French pastry

Marinated Tenderloin Tip
Brie cheese in pastry

Marinated Tenderloin Tip
Brie cheese in pastry

Chicken Satay
spicy peanut sauce

Assortment of Gourmet Miniature Pizza

Sauteed Spinach and Feta Cheese
Wrapped in French pastry

Miniature Cheese Quesidillas
w/ Spicy salsa

Baked Sea Scallops
Wrapped in Bacon

Signature Seafood Bouche
w/ Scallions, Cilantro and Lime

Shrimp Mousse Bouche

Assortment of Mini Bruschetta

Charred Sirloin of Beef
Parmesan cheese and olive oil

Smoked Atlantic Salmon
Buckwheat pancakes

Proscuitto and Sun-Dried Tomato Crostini

Grilled Blackened Shrimp
Boston Bibb Lettuce Over Vegetable Slaw &
Shaved Fennel; Creamy Remoulade

Prosciutto Wrapped Asparagus
Seasonal Mixed Green Salad;
Cabernet Wine Vinaigrette

Tomatoes and Fresh Mozzarella
Prosciutto, Baby Mixed Greens;
Basil Lemon Vinaigrette

Sauteed Gulf Shrimp with Garlic Butter Grilled Asparagus, Poche Shallots;
Beurre Blanc Sauce

Cured Salmon Pastrami
Seasonal Mixed Green Salad
Lemon Oregano Vinaigrette

Signature Crab Cakes Asian
Vegetable Slaw;
Savoy Cabbage, Chiffonade,
Scallions, Julienne Carrots

Grilled Vegetables and Feta Cheese;
Balsamic Vinaigrette

Roasted Portabello Mushroom, Aged Goat Cheese;
Smoked Tomato Sauce

SIDE DISHES

Wild Rice Pilaf
Whita Rice Pilaf
Roasted Vegetables
Sauteed Zucchini
Roasted New Potatoes
Mediterranean Orzo
Asparagus Spears

Custard Potatoes

Package Includes Choice of Soup or Salad, Seasonal Vegetables, Potato or Rice, Dessert, Gourmet Coffee and Tea.

LUNCH MENU SELECTIONS

Salads

Seasonal Green Salad
romaine lettuce, cucumbers, tomatoes, carrots,and celery; lemon vinaigrette

Boston Bibb Lettuce
crumbled blue cheese and croutons; garlic dressing

Seven Bridges Salad
romaine lettuce, shredded carrots, red cabbage, tomatoes,
bacon bits; Sherry vinaigrette

Signature Caesar Salad
red onions and sourdough croutons

Tomato Red Onion Salad (seasonal)
red wine vinaigrette

Baby Mixed Greens
red and yellow pear tomatoes in red wine vinaigrette

Soups

French Onion Soup Au Gratin
Chilled Monterey Gazpacho
Cream of Chicken
Minestrone
Potato Leek
Cream of Asparagus
Seasonal Vegetable
Vine Ripe Tomato Basil

Bisque of Lobster

Signature Seafood Chowder

Intermezzo / Sorbet
Mango
Lemon
Champagne
Raspberry

ENTREES

Grilled Filet of Beef
Bordelaise Sauce

Roasted Chicken Breast
Mornay sauce

Sautéed Atlantic Salmon
ginger butter sauce

Roast Filet of Beef
Herb Au Jus

Sautéed Chicken Medallions
port mushroom cream sauce

Baked Lake Superior Whitefish
lemon caper butter sauce

COMBINATION PLATES

Filet of Beef and Sautéed Salmon
green peppercorn cream sauce

Filet of Beef and Grilled Chicken Breast
tarragon demi-glace

Sautéed Chicken and Salmon
roasted garlic cream sauce

Petite Filet and Gulf Shrimp
with ginger butter sauce

Sautéed Chicken Breast and Gulf Shrimp
Colbert sauce

Sweet Selections

Apple Strudel
brandy crème anglaise

Raspberry Mousse Cake
chocolate sauce

Amaretto Cheesecake
crème anglaise

Cappuccino Torte Cake
raspberry sauce

Signature Trio
white chocolate mousse cake, fresh fruit tart and amaretto cheesecake

Or Choose one of our Signature Wedding Cakes by Catalog

White and Dark Chocolate Mousse Cake
strawberry sauce

White and Dark Chocolate Mousse
chocolate shavings

Seasonal Fresh Fruit Tart
crème anglaise

White Chocolate Mousse Cake
raspberry sauce

Signature Trio
amaretto cheesecake and seasonal berries

Gourmet Sweet Buffet

Assorted Miniature Pastries, Cookies, and Fresh Fruit.
per guest

(Host to Provide Sweet Buffet – service charge per person will apply)

Seasonal Fruit Fondue

Includes White and Dark Chocolate Accompanied With the Following . . .

Pound Cake, Biscotti, Fresh Strawberries, Blackberries, Asian Pears, and Dried Apricots

Assorted Petit Fours

Assorted Mini Pastries

Coffee and Tea Station